Burger King, a global fast-food giant renowned for its flame-grilled burgers, has established a significant presence in England over the years.  But how many Burger King locations are currently operating in England, and where are they most concentrated?

In this article, we’ll analyze the current coverage of Burger King in England as of 2025, exploring its population, service offerings, and distribution in England’s districts.

How Many Burger King Are in England?

As of 2025, there are approximately 384 Burger King restaurants in England, making up the majority of the brand’s UK presence. This expansion aligns with the company’s growth strategy, which includes opening new outlets in high-traffic areas and underserved regions.

Distribution of Burger King in England’s Districts

Burger King's presence across England varies significantly, with restaurant density influenced by population size, foot traffic, and commercial activity. The fast-food chain strategically places outlets in high-demand urban areas, while also expanding into suburban and lower-density regions, often within retail parks, service stations, and town centers.

High-Density Areas

Burger King has established a strong foothold in England’s busiest districts, ensuring accessibility in high-footfall zones. Areas like Castle (7 locations) and Central (6 locations) serve as prime examples of Burger King’s strategic positioning in city centers, shopping districts, and transit hubs. These locations benefit from heavy pedestrian traffic, office workers, and retail shoppers, making them ideal for a quick-service restaurant.

Other key districts, including Abbey and Town with 4 locations, reinforce Burger King’s dominance in urban commercial zones, where demand for fast, affordable meals remains consistently high.

Mid-Density Areas

Burger King has also expanded into mid-density districts, balancing urban and suburban customer bases. Key locations such as East, Westgate, Takeley, Wakefield Rural, West Thurrock, and South Stifford have 3 locations each, reflecting Burger King’s strategy to tap into commuter-heavy areas and growing suburban markets.

Low-Density Areas

Burger King extends its reach into low-density areas, ensuring coverage across semi-rural towns and smaller communities. Locations such as Victoria, Peninsula, St Thomas, and Alresford & Itchen Valley all have 2 locations.

Smaller districts, including Devonshire, Hailsham South and West, and Brenchley and Horsmonden (each with 1 location), indicate a calculated expansion strategy focused on targeting underserved areas while maintaining cost efficiency.

For businesses evaluating site selection, xMap’s geospatial insights can help pinpoint optimal locations based on foot traffic, competitor analysis, and demand forecasting.

Districts in England With the Highest Number of Burger King

Burger King locations in England are spread across urban centers, suburban neighborhoods, and key transit routes. The highest concentration of restaurants is found in major metropolitan areas:

Services Offered by Burger King in England

Burger King is expanding its services to stay competitive in the fast-food industry. Below is data on the services offered by Burger King to increase customer satisfaction.

• The majority offer all three services: The most common service model is Dine-in, Takeaway, and Delivery (136 locations), showing that full-service flexibility is a priority.
• Drive-through offering: A significant number of locations (69) provide Dine-in, Drive-through, and Delivery, with an additional 51 locations integrating Drive-through and No-contact Delivery. This indicates a focus on convenience for on-the-go customers.
• No-contact delivery offering: 48 locations offer Dine-in, Takeaway, and No-contact Delivery, highlighting a shift towards safer, low-contact services post-pandemic.
• Curbside pickup: Only 2 locations offer Dine-in, Kerbside Pickup, and Delivery, showing that curbside pickup is not widely adopted in Burger King’s England strategy.

How Can Service Data Help Site Selection for New Locations?

For businesses analyzing fast-food site expansion in England, understanding service preferences is crucial.

• High-traffic urban areas may benefit from full-service locations with dine-in, takeaway, and delivery.
• Suburban and commuter-heavy areas may perform better with drive-through and no-contact delivery options.

Generative AI solutions can help businesses analyze site selection factors, predict demand for drive-through vs. dine-in, and identify locations where additional services could boost performance. For more insights on location intelligence, AI-powered site selection, and competitor analysis, explore xMap’s solutions!

Conclusion

Burger King remains a strong competitor in England’s fast-food industry, with 384 locations and plans for continued expansion. By leveraging strategic site selection, digital transformation, and customer experience improvements, the brand is set to grow even further.

For businesses looking to expand in the fast-food and QSR (quick-service restaurant) sector, AI-driven geospatial analytics can provide a competitive edge in choosing the best locations for success.

Interested in smarter location planning? Discover how xMap’s AI-powered geospatial solutions can help businesses make better site selection decisions. Contact xMap to learn about our datasets across countries and industries. For more information contact sales@xmap.ai